Food Market Research Insights And Findings
Food Market Research
Below you will find the latest food and drinks market research insights, food news and research findings. The most recent food articles can be found at the top.
The food and drinks market research findings have been sourced from the UK, Europe and the rest of the world. Please note that the research projects contained in these articles may or may not have been conducted by DJS Research Ltd.
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McDonalds Ranks Lowest Once More in Fast Food Satisfaction Survey
June 2012
The latest American Consumer Satisfaction Index (ACSI) has seen McDonald’s, which has 33,000 branches worldwide, get the lowest score among full-service or fast-food chains in a public survey. Nevertheless, while the fast food giant has historically… Read more...
Survey Finds Young Britons Have Shocking Lack of Basic Food Knowledge
June 2012
A survey of 2,000 people on behalf of charity Leaf (Linking Environment and Farming) has revealed a shocking lack of food knowledge amongst 16 to 23-year-olds. More than a third of this young demographic (36%) claimed they did not know that bacon is derived… Read more...
Survey Finds Many Britons Taking Food Risks Due to Reduced Finances
June 2012
New market research by the UK Food Standards Agency has discovered that reduced disposable incomes caused by the weak economy are causing many people to take the risk of food poisoning. As money becomes tighter, left-over foods are increasingly being sealed… Read more...
Poll Finds Britons Mad About Fish & Chips and Tea to Celebrate Diamond Jubilee
June 2012
As the Diamond Jubilee approaches, a survey by the UK’s largest online network of community websites localpeople.co.uk has discovered that most Britons will be celebrating the special occasion with traditional fish and chips plus cups of tea. According… Read more...
Survey Finds UK Households Damage Budget by Throwing Too Much Food Away
May 2012
According to market research by frozen food retailer Birds Eye on kitchen habits, UK families are generally throwing away £270 a year (£5.20 per week) on discarded food and drink. While the average household spends £68 a week on food, 91%… Read more...
Survey Reveals Rise in Restaurant Voucher Popularity
April 2012
Market research exploring UK voucher use in restaurants and pubs by Peach Factory has found that more than two in five consumers out of the 2,000 polled now rate vouchers very or extremely important when deciding where to eat out. Young people were revealed… Read more...
