Food Market Research Insights And Findings
Food Market Research
Below you will find the latest food and drinks market research insights, food news and research findings. The most recent food articles can be found at the top.
The food and drinks market research findings have been sourced from the UK, Europe and the rest of the world. Please note that the research projects contained in these articles may or may not have been conducted by DJS Research Ltd.
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Three-quarters of consumers plan to switch to a more healthy diet due to COVID-19 fears, reveals survey.
May 2020
Three-quarters of consumers plan to switch to a more healthy diet due to COVID-19 fears: A survey by FMCG Gurus has found that 73% of the people surveyed across 18 countries around the world plan to make healthier eating and drinking choices in a bid to improve… Read more...
45% of UK adults are cooking more since COVID-19 lockdown began, reveals poll
April 2020
45% of UK adults are cooking more since COVID-19 lockdown began: A survey looking at the changes in cooking habits of adults in the UK has found that since COVID-19 lockdown measures were introduced, 45% of adults are putting their kitchens to good use and… Read more...
Survey reveals 35% of Brits are drinking less alcohol during lockdown
April 2020
Survey reveals Brits are drinking less alcohol during lockdown: A survey asking people about their drinking habits at home during the coronavirus pandemic has found that just over a third of UK adults report drinking less alcohol. The survey polled… Read more...
45% of UK consumers have concerns over food safety at restaurants and takeaways, according to poll
March 2020
45% of UK consumers have concerns over food safety at restaurants and takeaways: A survey by the Food Standards Agency has revealed that 45% of UK adults have concerns around food safety when they are eating out or getting takeaways - rising from… Read more...
Young people spending less on weekly food shop because of food-to-go trend, finds survey
February 2020
Young people spending less on weekly food shop because of food-to-go trend: A survey has found that a tenth of shoppers are spending less on food bought at the supermarket for preparing at home because they're choosing to buy more food-to-go. And… Read more...
Nearly three-quarters of meat eaters believe veganism is ethical (but many also find it inconvenient and not enjoyable)
January 2020
Nearly three-quarters of meat eaters believe veganism is ethical: New research has revealed some insight into the views of meat-eating UK adults and their attitudes towards vegan and vegetarian diets. The study by Christopher Bryant at the University of Bath… Read more...
